We will be at the Imbibe Live show on Monday 3rd July and will remain closed on Tuesday 4th July when the team will be at “British Summer Time Hyde Park”. We’re sorry for any inconvenience caused on Tuesday and
Restaurant menu
Our restaurant menu main courses this week includes roast new season English lamb rump with crispy potato gnocchi, green beans and black olive jus, baked prosciutto-wrapped monkfish with red pepper & tomato sauce and new potatoes and crispy roast free-range
Restaurant menu
Our restaurant menu includes several seafood and ‘summery’ options this week such as crispy ‘Calamari’ with tartar sauce and a ‘Summer Salad’ starter, delicious fresh crab tagliatelle, seafood risotto and plaice ‘Pugliese’ with a delicious red pepper sauce – all
It’s #NegroniWeek during 5 to 11 June when we’re supporting the charity Water For People with a donation and contributing £1 for every Negroni cocktail we sell during this week. Our #NegroniWeek specials are Negroni ‘Ambrato’ and Negroni ‘Rubino’ mixing
MEET THE WINEMAKER DINNER ON 25 MAY A wine tasting dinner with Steve and Leannne of De Bortoli Family Winemakers in Australia. We are thrilled that Steve Webber and Leanne De Bortoli will be joining us for a wine
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