Menus

The yellow house menus

Our menus include the weekly changing restaurant menu, the wood-fired pizza and the char-grill menus, a children’s menu and the pudding menu.

The team at The yellow house takes great pride in preparing everything for our menus with the freshest ingredients, seasonal produce, fresh fish and British meats and game. We make all our stocks, sauces – even our ketchup! – soups, fresh pastas, breads, cakes, puddings and ice creams on our premises.

As we slowly say good-bye to summer we turn our attention to autumn and winter and that includes Christmas parties!
We have a fabulous Christmas party Menu lined up for you and your colleagues to enjoy.

The Christmas Party Menu

Early Bird Offer! Confirm your Christams Party reservation by 12 November and we’ll deduct 10% off the bill for food & wine ordered in advance and served to your party.

Join us on Sunday 24th December when we’ll be serving our traditional “Scandinavian” Christmas Eve menu from 12:30 to 6:30pm.

Orders for delivery, collection and table service can be made by clicking this link to our online ordering menu or phoning us on 020 7231 8777
Menus are subject to availability. Please inform us of any allergies at the time you are ordering.

Please follow us on Facebook, Twitter and/or Instagram for our regular updates about our menus, open times and competitions.

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Christmas Party Menu

CHRISTMAS PARTY MENU

Book your party and celebrate at The yellow house with our festive Christmas Party Menu!

Starters

Chicken liver paté, red onion marmalade

Prawn cocktail brioche

Cheesy mushroom duxelle toast

Parsnip & pear soup, apple crisps

Mains

Smoked haddock thermidor, buttered potatoes & green beans

Roast turkey paupiette, roast potatoes, Brussels sprouts, cranberry relish & gravy

Celeriac & mushroom gratin, Brussels sprouts, cranberry relish

Slow-roast Blythburgh pork belly, roast potatoes and Bramley apple sauce

Puddings

Fig & frangipane tart, crème fraiche

Hazelnut panna cotta, chocolate ganache

Vanilla ice cream & Ximénez raisins

£42.50 per person

This menu is available from 14 November to 16 December 2023

10% off early bird offer!

A deposit of £15/person is required to confirm a reservation and orders are required min. seven days in advance of the reservation date.

This menu is subject to availability and may change

Please inform us of any food allergies before you order

Please use our online shop to pay a deposit in advance or visit us during our open hours to pay in person.

Simply select (a) the “Collection” menu and add your name and contact details, (b) “Vouchers” and “Party Deposit” to add the number of deposit per person required to the basket and the date of your reservation before checking out.

Please use our Christmas Party menu order form to submit your orders in advance.

Restaurant Menu

 

This menu is subject to availability and changes each week
The charcoal grill

Charcoal Grill

Our chargrilled steaks and burgers are grilled in our Kopa grill over charcoal. We source grass-fed and dry-aged beef steaks from Donald Russell, a leading Scottish butcher and holder of a Royal Warrant. Our beef burgers are made by us using 100% Scotch chuck and our brioche buns are baked daily by us on our premises.

 

Wood-fired pizza

Wood-fired Pizza in Surrey Quays

Our pizza is made with our fresh dough proved for minimum of 24 hours, baked in our 100% wood fired oven and are unique in Surrey Quays and Canada Water, South East London.
* Please inform us if you or anyone in your party have any food allergies before you order *

 

This menu is available from 5:45pm Tuesday-Saturday and from 12:45pm on Sunday
Puddings
Kids Menu
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